Berry Cobbler

I made this recipe to take to a friends house and let me tell you, we ate it up!!! It was soooo sooo good! I was looking for something simple to make other then an apple/pear crisp that always seems to be my go to. So I experimented with this recipe and it turned out amazing.

Ingredients:
4-6 cups of Mixed Berries (blueberries, blackberries, strawberries, rasberries, and I also threw in some peaches)
1 Cinnamon Crumb Cake Box Mix (Krusteaz Brand)
1 1/2 cup Oats
1 Stick of Butter
1-2 tblsp Water

Directions:
1. Combine fruit and 1/2 cup of the white cake mix.
2. Pour into greased non stick baking dish.
3. Next combine all the rest of the ingredients mix until combined.
4. Butter needs to be chilled and cut into very small cubes and mixed in.
5. Pour crumbly dry mixture over the top of the fruit and bake uncovered for 30 min at 350 or until fruit filling is bubbly.
6. Serve right out of the oven with a scoop of vanilla ice cream or cool whip.